A little about nutrition and health

admin, 08 February 2011, Comments Off
Categories: PREVENTION OF INFECTIOUS DISEASES

Vtoroy kind of products – bioactive, that is conducive to zhiznedeyatelnostiEto fresh fruits and vegetables and cooked in one dish without prolonged high-obrabotki. Adjusting the power, not only can reduce the risk of disease, but to get rid of all the species-bolezney. Nesmotrya on completely different character of the disease are the result of one and the same reason – the accumulation of waste othodov. Naprimer: Fresh juices, salads, kokteyli. All that is necessary for the formation of the human body and the maintenance of his life he gets consumed by pischi. Vnimanie! Biogenic products to also include embryos, such as raw egg. Cooking of bioactive products require much less vremeni. Cooking of food nutrients required significantly less time than bioinertnyh produktov. V such products lies the highest living energy that is transmitted to humans by eating these foods. A very high percentage of assimilated by these elementov. At the same time the body builds up a lot of waste, the body zashlakovyvaetsya why there bolezni. The most widely and effectively used wheat germ, and germ – quail yaytso.

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